Heterofucans from the brown seaweed Canistrocarpus cervicornis with anticoagulant and antioxidant activities

dc.contributor.authorCamara, Rafael Barros Gomes
dc.contributor.authorCosta, Leandro Silva
dc.contributor.authorFidelis, Gabriel Pereira
dc.contributor.authorNobre, Leonardo Thiago Duarte Barreto
dc.contributor.authorDantas-Santos, Nednaldo
dc.contributor.authorCordeiro, Sara Lima
dc.contributor.authorCosta, Mariana Santana Santos Pereira
dc.contributor.authorAlves, Luciana Guimaraes
dc.contributor.authorRocha, Hugo Alexandre de Oliveira
dc.date.accessioned2021-01-29T17:38:37Z
dc.date.available2021-01-29T17:38:37Z
dc.date.issued2011-01-24
dc.description.resumoFucan is a term used to denominate a family of sulfated polysaccharides rich in sulfated L-fucose. We extracted six fucans from Canistrocarpus cervicornis by proteolytic digestion followed by sequential acetone precipitation. These heterofucans are composed mainly of fucose, glucuronic acid, galactose and sulfate. No polysaccharide was capable of prolonging prothrombin time (PT) at the concentration assayed. However, all polysaccharides prolonged activated partial thromboplastin time (aPTT). Four sulfated polysaccharides (CC-0.3/CC-0.5/CC-0.7/CC-1.0) doubled aPTT with only 0.1 mg/mL of plasma, only 1.25-fold less than Clexane®, a commercial low molecular weight heparin. Heterofucans exhibited total antioxidant capacity, low hydroxyl radical scavenging activity, good superoxide radical scavenging efficiency (except CC-1.0), and excellent ferrous chelating ability (except CC-0.3). These results clearly indicate the beneficial effect of C. cervicornis polysaccharides as anticoagulants and antioxidants. Further purification steps and additional studies on structural features as well as in vivo experiments are needed to test the viability of their use as therapeutic agentspt_BR
dc.identifier.citationCAMARA, Rafael Barros Gomes da; COSTA, Leandro Silva; FIDELIS, Gabriel Pereira; NOBRE, Leonardo Thiago Duarte Barreto; DANTAS-SANTOS, Nednaldo; CORDEIRO, Sara Lima; COSTA, Mariana Santana Santos Pereira; ALVES, Luciana Guimaraes; ROCHA, Hugo Alexandre de Oliveira. Heterofucans from the brown seaweed Canistrocarpus cervicornis with anticoagulant and antioxidant activities. Marine Drugs, [s. l.], v. 9, n. 1, p. 124-138, 24 jan. 2011. MDPI AG. http://dx.doi.org/10.3390/md9010124. Disponível em: https://www.mdpi.com/1660-3397/9/1/124. Acesso em: 16 set. 2020.pt_BR
dc.identifier.doi10.3390/md9010124
dc.identifier.issn1660-3397 (online)
dc.identifier.urihttps://repositorio.ufrn.br/handle/123456789/31326
dc.languageenpt_BR
dc.publisherMDPIpt_BR
dc.rightsAttribution 3.0 Brazil*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/br/*
dc.subjectDictyota cervicornispt_BR
dc.subjectFucoidanpt_BR
dc.subjectFree radicalspt_BR
dc.subjectSulfated polysaccharidespt_BR
dc.titleHeterofucans from the brown seaweed Canistrocarpus cervicornis with anticoagulant and antioxidant activitiespt_BR
dc.typearticlept_BR

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